Canaan Fir
Abies balsamea var phanerolepis
By Ricky Bates
Department of Horticulture, Penn State
Canaan fir, also called West Virginia balsam fir,
is a little known tree that is native to isolated pockets in the
mountains of West Virginia and Virginia. Some have suggested that,
during the last glacial period, a continuous fir population extended
from North Carolina north along the Appalachian mountain range into
Canada. As the climate changed, fir in the Appalachian mountains
were replaced by other species at lower elevations, isolating balsam
fir to the north, Fraser fir at higher elevations in Virginia and
North Carolina, and Canaan fir at higher elevations in parts of
Virginia and West Virginia. The tree takes its common name from
the Canaan Valley northeast of Elkins, West Virginia.
As you might expect, Canaan fir has many similarities
to both Fraser and balsam fir in growth and appearance. Unfortunately,
this similarity has led to a great deal of taxonomic confusion.
It has been suggested that only one species of balsam fir with three
varieties be recognized in the Eastern United States: Abies balsamea var. balsamea (balsam fir), Abies balsamea var. phanerolepis (Canaan fir), and Abies balsamea var. fraseri (Fraser
fir). In the past, some have also promoted the classification of
Canaan fir as Abies intermedia, representing a cross between
Fraser and balsam fir. Neither of these systems found widespread
approval and presently Canaan fir is considered a special ecotype,
or variety of balsam fir, whereas Fraser fir (A. fraseri)
is considered a separate species.
Canaan fir is an attractive medium-sized tree generally
reaching 40-55 feet in height and 20-25 feet in width. It exhibits
a relatively dense, pyramidal crown with a slender spire-like tip
that often imparts a formal appearance. Foliage color is lustrous
dark green to bluish green with silvery stomatic bands on the underside
of the needles. Needles generally are two-ranked, ¾ -1 ½
inch long and are spreading and uncrowded on the branch. On some
trees, the needles tend to be shorter and curved upwards so as to
cover the upper sides of the twigs. Significant variation can occur
in both tree habit and needle type.
An important asset of Canaan fir is its ability to
grow in areas not well suited to other native firs. It will tolerate
wetter soils than Fraser fir and is more resistant to spring frost
injury than either Fraser or balsam fir because of its tendency
to break bud late. While Canaan fir will tolerate soils with less
than perfect drainage, it performs best in deep, well-drained loam
with ample moisture. Some sources indicate that Canaan fir grows
well in wet, poorly drained soils. In my experience, the tree languishes
under such conditions. Canaan fir thrives in cooler climates and
can be successfully planted balled-and-burlapped or from a container
in spring or fall. Propagation is almost exclusively by seed derived
from seed orchards or native stands of trees in West Virginia. The
primary pests of Canaan fir include balsam twig aphid, spider mites,
balsam wooly adelgid, and deer.
In recent years, considerable interest has developed
in using Canaan fir as a Christmas tree species. Unfortunately,
it's use as a landscape ornamental has gone largely unnoticed. This
handsome conifer deserves wider use in the landscape but may be
difficult to find at your favorite garden center. If you need a
landscape-sized specimen, you might first check with your local
Christmas tree farm.
Name: Abies balsamea var phanerolepis
Common name: Canaan fir
Hardiness: Zone 4
Mature height: 40 feet to 55 feet
Mature spread: 20 feet to 25 feet
Classification: Evergreen tree
Landscape use: Screening, group planting, formal appearance
makes it a suitable accent plant
Ornamental characteristics: Uniform, short ascending
branches form a tightly pyramidal to conical formal habit; ¾
to 1 ½ -inch long, flat needles are lustrous dark green above
with white stomatic bands below; dark violet cones when young, turn
gray-brown at maturity
Ricky M. Bates
Assistant Professor of Ornamental Horticulture
Department of Horticulture
Penn State University
University Park, PA 16802
(814) 863-2198